Cake Trends

by D Weddings

Let Us Eat Cake!

Here are a few unique flavors that have us salivating.

  • Lemon cake with rosemary and olive oil at Layered Bake Shop
  • Coconut milk cardamom mango tres leches at Frosted Art Bakery & Studio
  • Chocolate cake with Kahlua, Bailey’s, and Grand Marnier with espresso at Dallas Affaires Cake Co.
  • Amaretto cake with salted caramel toffee crunch filling and vanilla buttercream icing at Fancy Cakes by Lauren

Should You Freeze the Cake for Your Anniversary?

Our bakers agree that it’s a bad idea to eat old cake. Some bakeries, like Dallas Affaires Cake Co., will even recreate your top layer for free for your first anniversary. Just give them a week’s notice.

Faux or No?

Our cake makers say yes to fake layers to add depth, height, and design moments.

“We call them faux. Faux is French and French is fancy!” –Bronwen Weber, Frosted Art Bakery & Studio

$6 Average Local Price Per Slice

(Keep in mind, this price doesn’t account for faux layers or custom design flourishes.)